Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, mediterranean tofu couscous. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mediterranean Tofu Couscous is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Mediterranean Tofu Couscous is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Tofu Couscous:
- Take 1 package pearl couscous
- Get 1 package Moroccan tofu
- Prepare 1 red pepper
- Take 1/2 small eggplant
- Take 2 handfuls grape tomatoes
- Take 1/3 cup onion
- Get 1/3 cup corn
- Get 1/2 cup broccoli
- Make ready Dozen pitted kalamata olives
- Make ready Salt
- Get Pepper
- Prepare Olive oil
- Take Garlic powder
- Take Bay seasoning
Steps to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food mediterranean tofu couscous recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!