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Vegan curry Recipe

 ·  ☕ 2 min read  ·  ✍️ Ella Castro

Vegan curry
Vegan curry

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegan curry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vegan curry is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Vegan curry is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook vegan curry using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan curry:
  1. Take garlic
  2. Get chilli peppers
  3. Make ready ginger
  4. Get Kaffir lime leafs
  5. Prepare Tofu
  6. Make ready Eggplant
  7. Get Cauliflower
  8. Prepare Orka
  9. Take Brussel sprouts
  10. Make ready Winged bean
  11. Prepare Cherry tomatos
  12. Make ready olive oil
  13. Prepare tumeric powder
  14. Get Salt
  15. Prepare fennel powder
  16. Take coconut shavings
  17. Get Bitter gourd
Steps to make Vegan curry:
  1. Prepped in stages
  2. Garlic/ chilli/ ginger/ lime leaf/ coconut shaving, fry lightly with olive oil
  3. In goes cauliflower, sprouts, bitter gourd, winged beans, with saltwater. Season with fennel powder
  4. Add tofu, tumeric powder
  5. Sweet cherry tomatoes offset bitterness of leaves and gourd.
  6. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food vegan curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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