Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, curry laksa. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Curry Laksa is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Curry Laksa is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook curry laksa using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Curry Laksa:

1. Get vegetable oil
2. Get red curry paste
3. Get mild curry powder
4. Make ready sliced chicken thigh
5. Prepare coconut milk (TCC or Ayam)
6. Get chicken stock
7. Make ready potato
8. Get zucchini
9. Prepare capsicum
10. Prepare peeled prawns
11. Make ready fish balls
12. Prepare tofu puffs (if using)
13. Take fish sauce
14. Make ready sugar (if reqd)
15. Get noodles (200g for 2)
16. Get Bean shoots, boiled eggs and coriander leaves to serve

Instructions to make Curry Laksa:

1. Heat the oil in a wok or saucepan over medium-high heat. Add the curry paste and cook, stirring, for half a minute or until fragrant. Stir through the curry powder. Then add the chicken and stir-fry for a minute or so. Add the coconut milk, chicken stock and potato. Simmer for 5 minutes.
2. Now add the zucchini, capsicum, prawns and fish balls, along with the tofu puffs (if using). Simmer for a another few minutes or until the prawns are cooked.
3. Stir through fish sauce and sugar and season to taste if more needed. Ladle over noodles and add bean shoots, boiled egg and coriander leaves.
4. Ready to serve and ENJOY!

So that is going to wrap this up for this special food curry laksa recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!