Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, just like cheese! vegan tofu cream. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Just like cheese! Vegan tofu cream is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Just like cheese! Vegan tofu cream is something which I’ve loved my whole life. They are fine and they look wonderful.

So delicious that you'll think to yourself, Is it really tofu!? Shiitake mushrooms are the special ingredient in this just-like-cream-cheese tofu dip. A simple tofu cream cheese at home using vegan ingredients. Completely remove water from tofu. (Important) Grate the dried Shiitake into a powder. Completely remove water from tofu. (Important) Grate the dried Shiitake into a powder.

To begin with this particular recipe, we must first prepare a few components. You can cook just like cheese! vegan tofu cream using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Just like cheese! Vegan tofu cream:

1. Take 1 block regular tofu
2. Take 1 tsp grated dried Shiitake (Shiitake powder)
3. Prepare 4 Tbsp Extra virgin olive oil
4. Get 2 tsp dried basil
5. Take 2 Tbsp lemon juice
6. Get 1 tsp garlic, finely chopped
7. Take 1/2 tsp salt
8. Take 1 little white pepper

Here is how you achieve that. Vegan tofu cream By Tony Sugimoto. Rich, creamy, and cheesy -no one will guess that you made it yourself! Tofu - to give it a creamy plant-based protein that will work like real cream cheese.

Steps to make Just like cheese! Vegan tofu cream:

1. Completely remove water from tofu. (Important) Grate the dried Shiitake into a powder.
2. Put the tofu, grated Shiitake, garlic, salt, white pepper, and lemon juice into the food processor, and blend until smooth.
3. When smooth, add the olive oil and mix again.
4. Finally, add the basil and blend again until smooth.
5. Check the taste and add salt and pepper according to taste.
6. Ready to serve and ENJOY!

Rich, creamy, and cheesy -no one will guess that you made it yourself! Tofu - to give it a creamy plant-based protein that will work like real cream cheese. Vegan cream cheese, or vegan schmear as my people call it, is just as good as dairy cream cheese but it's actually good FOR you, too. If your tofu is too wet, like soft tofu, the cream cheese will still taste good but be pretty liquidy. One thing you could do is add something drying like more nutritional.

So that is going to wrap this up for this special food just like cheese! vegan tofu cream recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!