Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked crispy tofu. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked Crispy Tofu is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Baked Crispy Tofu is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked crispy tofu using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Crispy Tofu:

1. Prepare medium firm tofu
2. Take Cooking oil
3. Take COATING:
4. Take Corn starch
5. Prepare Almond Milk (or any milk)
6. Get panko breadcrumb
7. Take salt
8. Get pepper

Instructions to make Baked Crispy Tofu:

1. Cut the tofu into fingers. Pat dry with kitchen towel.
2. Prepare the coating: (1) cornstarch (2) almond milk (3) mix panko, salt, and pepper.
3. Take tofu finger toss into cornstarch, dip into almond milk, toss again into cornstarch, dip into almond milk and lastly toss into the breadcrumb mix.
4. Spray tofu with a thin layer of oil.
5. Preheat oven to 200°C (400°F). Bake for 30 minutes. Ready to serve.
6. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food baked crispy tofu recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!