Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crispy tofu. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crispy Tofu is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Crispy Tofu is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have crispy tofu using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Tofu:
- Get tofu
- Take tblsp soy sauce
- Get tblsp olive oil
- Make ready Corn flour
- Prepare Meal
- Take Steamed broccoli
- Get Caramelized onion
- Get Cubed avocado
- Make ready Cooked quinoa
Instructions to make Crispy Tofu:
- Extract water by covering tofu with plate and weight it down with skillet. Do this overnight. Preheat oven to 180. Cube tofu and add soy sauce and olive oil. Toss together. Then gradually add corn flour till covered.
- In a baking tray, place tofu pieces and bake for 30 minutes and turn halfway. Place on absorbent paper and enjoy.
- Add quinoa, tofu, avocado, onions, and broccoli in bowl. Drizzle with soy sauce and olive oil. And enjoy.
- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food crispy tofu recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!