Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, breaded tofu with cashew garlic dip. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Breaded Tofu with Cashew Garlic Dip is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Breaded Tofu with Cashew Garlic Dip is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have breaded tofu with cashew garlic dip using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Breaded Tofu with Cashew Garlic Dip:

1. Take Soy sauce
2. Make ready Sesame oil
3. Take Pepper
4. Prepare Breadcrumbs
5. Take Cooking oil
6. Make ready Mayonaise
7. Take Soy sauce
8. Take pieces - Tofu
9. Make ready sprig - Parsley
10. Make ready pieces - Egg
11. Get Garlic, minced
12. Make ready Cashew nuts, chopped

Steps to make Breaded Tofu with Cashew Garlic Dip:

1. Cut 4 pcs. tofu into 1/2 inch slices.
2. Season with 2 tsbps. soy sauce, 1 tbsp. sesame oil, and 1 tsp. pepper.
3. Dip each tofu pieces in two slightly beaten eggs, then in 2 cups breadcrumbs.
4. Deep fry in 2 cups hot cooking oil, then drain.
5. For the dip: mix 1/2 cup mayonaise, 1 tbsp. each of soy sauce and chopped cashew nuts.
6. Top with 1 tbsp. fried crispy garlic and a sprig of parsley.
7. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food breaded tofu with cashew garlic dip recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!