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Crispy Lemon Pepper Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ George Sandoval

Crispy Lemon Pepper Tofu
Crispy Lemon Pepper Tofu

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crispy lemon pepper tofu. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Crispy Lemon Pepper Tofu is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Crispy Lemon Pepper Tofu is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook crispy lemon pepper tofu using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Lemon Pepper Tofu:
  1. Get pack tofu
  2. Make ready tbsp olive oil
  3. Make ready tsp minced garlic
  4. Take tsp salt
  5. Take tsp red pepper flakes
  6. Get tsp tapioca starch
  7. Get tsp pepper
Steps to make Crispy Lemon Pepper Tofu:
  1. Press the tofu between a kitchen towel until dry.
  2. Put the spices together with the olive oil and tapioca starch and mix to make a marinade.
  3. Slice the tofu into little cubes.
  4. Mix the tofus well with the marinade. Sprinkle with nutritional yeast to make it more crispy.
  5. Cook in the air fryer for 20 mins on 180 °C (370 °F) and shake halfway through. Or bake in the oven for 20 mins on 200 °C (400 °F)
  6. Sprinkle with a little bit of lemon juice and serve. Enjoy! :)
  7. Ready to serve and ENJOY!

So that is going to wrap this up with this special food crispy lemon pepper tofu recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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