close
This page looks best with JavaScript enabled

Mike's Ramen Soup Starters Recipe

 ·  ☕ 3 min read  ·  ✍️ Jeremy Brock

Mike's Ramen Soup Starters
Mike's Ramen Soup Starters

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's ramen soup starters. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mike's Ramen Soup Starters is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Mike's Ramen Soup Starters is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook mike's ramen soup starters using 61 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mike's Ramen Soup Starters:
  1. Prepare ● For The Herbs [pull from stems just prior to serving]
  2. Make ready Cilantro [no stems]
  3. Make ready Thai Basil [no stems]
  4. Make ready Mint [no stems]
  5. Get ● For The Vegetables [as needed]
  6. Take Thin Sliced Cabbage [dashed with lime juice]
  7. Prepare Chopped Bok Choy
  8. Get Thin Sliced Jalepenos
  9. Prepare Minced Thai Chilies [we go nuts with these!]
  10. Get Chopped Green Scallions
  11. Make ready Thin Sliced Red Onions
  12. Take Thin Sliced White Onions
  13. Get Thin Sliced Carrots [peeled cut]
  14. Get Fresh Crisp Bean Sprouts
  15. Make ready Fine Grated Ginger
  16. Take Pickled Ginger
  17. Get Fine Sliced Celery
  18. Take Blanched Sweet Peas
  19. Get Fine Minced Lemongrass
  20. Take Thin Sliced Garlic
  21. Make ready Drained & Fine Chopped Water Chestnuts
  22. Make ready Drained & Fine Chopped Bamboo
  23. Make ready Drained Sweet Baby Corn
  24. Prepare Seaweed Or Nori [aka kelp]
  25. Get Dried Shitake Mushrooms [boil with broth for 7 minutes]
  26. Make ready Cubed Tofu
  27. Prepare ● For The Boiled Broth [as needed]
  28. Take Simply Asia Soy Ginger Chicken Ramen Broth
  29. Take Low Sodium Beef Or Chicken Broth
  30. Prepare HanDashi [use sparingly - she's salty]
  31. Take Beef Bones With Marrow
  32. Take Korean Gochujang Paste
  33. Get Szechuan Chili Oil
  34. Make ready Bonito Flakes
  35. Make ready Dry Sake
  36. Prepare Coconut Milk
  37. Take Mirin
  38. Prepare ● For The Sauces & Seasonings [to taste]
  39. Get Sriracha
  40. Take Garlic Sriracha
  41. Make ready Soy Sauce
  42. Take Premium Fish Sauce
  43. Prepare Hoisin Sauce
  44. Make ready Oyster Sauce
  45. Get Toasted Sesame Seeds
  46. Prepare Vietnamese Pho Starter
  47. Make ready Palm Sugar
  48. Take Red Pepper Flakes
  49. Make ready Chinese 5 Spice
  50. Prepare Lime Wedges
  51. Take ● For The Noodles [as needed]
  52. Make ready Top Ramen Oriental Noodles [with seasoning packet]
  53. Get Organic Ramen Noodles
  54. Make ready Fresh Ramen Noodles
  55. Take ● For The Proteins [as needed - add last to broth]
  56. Get Boiled Eggs
  57. Take Presteamed Shrimp
  58. Get Cubed Pre-Grilled Chicken
  59. Take Shredded Rotisserie Chicken
  60. Prepare Thin Sliced Rare Prime Rib
  61. Make ready Thin Sliced Rare Peppered Brisket
Steps to make Mike's Ramen Soup Starters:
  1. Sorry. Not all ingredients could fit in the photo.
  2. I always keep a bag of these fresh chopped vegetables in the fridge for quick access. Just throw in a handful to each bowl of soup. It's important that you don't pull your Thai basil or cilantro leaves until just ready to serve. Otherwise they'll wilt quickly.
  3. Beef bones with marrow pictured.
  4. Small raw shrimp pictured.
  5. Pre-grilled chicken pictured. Cube strips.
  6. Rare thin sliced Prime Rib pictured.
  7. Rare thin sliced brisket pictured.
  8. Create your dish as you will!
  9. Enjoy!
  10. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food mike's ramen soup starters recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on