Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lemon soy pork & tofu with fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Lemon Soy Pork & Tofu with Fried Rice is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Lemon Soy Pork & Tofu with Fried Rice is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have lemon soy pork & tofu with fried rice using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lemon Soy Pork & Tofu with Fried Rice:

1. Take pork belly
2. Make ready water
3. Take cooking oil or as needed
4. Prepare small onion, sliced
5. Prepare lemon
6. Get gloves garlic, coarsely chopped
7. Prepare crispy fried tofu cubes
8. Get oyster sauce
9. Make ready soy sauce
10. Prepare Salt & pepper
11. Prepare cooked rice or day old rice
12. Make ready tangy soy dip (optional, recipe in last step)

Instructions to make Lemon Soy Pork & Tofu with Fried Rice:

1. In a pan, place (salted) pork belly with fat side down and add water, enough to cover 3/4 of it. Do this in medium heat and cover. This will help make the pork tender.
2. Flip on other side before water evaporates. Squeeze your lemon on the meat, both sides, cover. Once water has evaporated and you hear pan sizzling, place the 2t of oil to help render the fat and brown the meat. Turn on the other side when it has touches of brown.
3. Lower heat, add your garlic and onion. Add a drizzle of oil if needed to cook the onions/garlic. Quickly toss.
4. Add the cooked tofu, mix in your soy sauce, oyster sauce and salt & pepper (to taste). Quickly toss. To prevent pork from over cooking to a hard rock, transfer to a plate as soon as you've mixed in sauces.
5. On the same pan, without washing the drippings, add in your day old rice. Spread it around on the pan to let the rice absorb the remaining oils and soy sauces.
6. With a spatula, sauté rice until it has separated into individual pieces and color has changed from the pan drippings. Scrape off the rice sticking to the pan when mixing. That's delicious hehe. Serve with your pork & tofu and enjoy!
7. OPTIONAL TANGY SOY DIP: Mix equal parts of balsamic vinegar, oyster sauce, soy sauce, and then add a little water. Adjust according to taste, if you want more tangy add more vinegar, if salty add more soy. Drop in chopped chilies and green onions or chopped red onions or even garlic.
8. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food lemon soy pork & tofu with fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!