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Crispy Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Wesley Schultz

Crispy Tofu
Crispy Tofu

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crispy tofu. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crispy Tofu is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Crispy Tofu is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook crispy tofu using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crispy Tofu:
  1. Prepare Egg tofu pieces
  2. Take Tropical flour
  3. Make ready Cilantro leaves
  4. Prepare Salt and pepper
Instructions to make Crispy Tofu:
  1. Mix salt , pepper with tropical flour.
  2. Roll egg tofu into seasonal flour.
  3. Fry them in hot oil frying pan.
  4. Top with some cilantro leaves
  5. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food crispy tofu recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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