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Crispy Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Kenneth Cannon

Crispy Tofu
Crispy Tofu

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, crispy tofu. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crispy Tofu is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Crispy Tofu is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have crispy tofu using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crispy Tofu:
  1. Prepare tofu block, cubed
  2. Make ready cornstarch
  3. Prepare chili salt
  4. Prepare garlic cloves, minced
  5. Get pepper
  6. Prepare Oil
  7. Get chilies (optional)
Instructions to make Crispy Tofu:
  1. Press tofu to remove water. Pan sear tofu until crisp and golden brown. Let cool and cut into cubes.
  2. In a bowl mix cornstarch, pepper, and chili salt. Coat tofu cubes in cornstarch mixture thoroughly.
  3. On high heat add oil, salt, chilies, and garlic.
  4. Add tofu into pan and grill until sides are evenly crisp.
  5. Ready to serve and ENJOY!

So that is going to wrap it up for this special food crispy tofu recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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