Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sugar-free.spinach and carrot salad dressed with tofu and amazake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sugar-free.Spinach and carrot salad dressed with Tofu and Amazake is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Sugar-free.Spinach and carrot salad dressed with Tofu and Amazake is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sugar-free.spinach and carrot salad dressed with tofu and amazake using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sugar-free.Spinach and carrot salad dressed with Tofu and Amazake:
- Take people
- Take spinach
- Get carrot
- Take Tofu
- Make ready a
- Make ready amazake
- Take sesame paste
- Take ground sesame
- Make ready soy sauce with ricemalt
- Prepare miso
Instructions to make Sugar-free.Spinach and carrot salad dressed with Tofu and Amazake:
- Wrap the tofu with kitchen paper, to put a weight on anything put it in the refrigerator, and drain it overnight.
- Spinach is washed with water and cut into 4cm widths. Cut carrots into pieces. Heat in a microwave at 600w for 1 minute, and then let it cool.
- Put A in a bowl and mix.
- Crush the drained tofu and mix.
- Add the dried vegetables and mix.
- Ready to serve and ENJOY!
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