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Spicy Sour Gochujang Tofu Soup Recipe

 ·  ☕ 3 min read  ·  ✍️ Matilda Black

Spicy Sour Gochujang Tofu Soup
Spicy Sour Gochujang Tofu Soup

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spicy sour gochujang tofu soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spicy Sour Gochujang Tofu Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Spicy Sour Gochujang Tofu Soup is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have spicy sour gochujang tofu soup using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sour Gochujang Tofu Soup:
  1. Prepare 1 packed tofu (firm or silky)
  2. Make ready 1/4 slice onion (thinly sliced)
  3. Get 1 tbsp gochujang paste (you can find it in any Asian store or Smith’s store)
  4. Make ready 1/2 tsp ginger powder (you can use the fresh ginger slices)
  5. Prepare 1/2 tsp garlic powder (you can reply with minced garlic)
  6. Take 1 tsp paprika powder
  7. Prepare 1 tbsp soy sauce
  8. Make ready 1 tsp mushrooms powder (optional)
  9. Take 1 tsp cayenne powder(optional, you can skipped if you don’t like spicy)
  10. Make ready 1/2 tsp ground black pepper
  11. Take to taste Salt
  12. Get Squeezes lemon or 1 tbsp lemon juice (optional)
  13. Take 4 cup water (veggies or non veggies broth)
  14. Prepare Green onion for garnish
  15. Get Sesame oil
  16. Prepare Oil
Steps to make Spicy Sour Gochujang Tofu Soup:
  1. Using a pan heat up little oil, then sauted the onion.
  2. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water.
  3. Let them boil and simmer until the gochujang is dissolved.
  4. Add tofu, soy sauce and salt to taste. Cook for another 3-4 minutes. Lastly add a few drops of sesame oil and lemon juice, then turn off the heat and serve. Don’t forget to sprinkle green onion as a garnish. Enjoy!
  5. HappyCooking!
  6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food spicy sour gochujang tofu soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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