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Tofu Grill with Red Wine & Mushroom Sauce Recipe

 ·  ☕ 3 min read  ·  ✍️ Angel Conner

Tofu Grill with Red Wine & Mushroom Sauce
Tofu Grill with Red Wine & Mushroom Sauce

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tofu grill with red wine & mushroom sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tofu Grill with Red Wine & Mushroom Sauce is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Tofu Grill with Red Wine & Mushroom Sauce is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have tofu grill with red wine & mushroom sauce using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Grill with Red Wine & Mushroom Sauce:
  1. Make ready Ingredients
  2. Prepare 4 *600 g (21.16 oz) Deep fried tofu
  3. Make ready 100 g (3.52 oz) Button mushrooms
  4. Get 100 g (3.52 oz) Eryngii mushrooms
  5. Make ready 100 g (3.52 oz) Shimeji mushrooms
  6. Prepare 100 g (3.52 oz) Maitake mushrooms
  7. Get to taste Green onion
  8. Prepare Sauce
  9. Prepare 60 ml (2.02 fl oz) Okonomi sauce
  10. Prepare 60 ml (2.02 fl oz) Ketchup
  11. Get 30 ml (1.01 fl oz) Red wine
  12. Make ready 2 tsp Butter
Instructions to make Tofu Grill with Red Wine & Mushroom Sauce:
  1. Mix okonomi sauce, ketchup, red wine in the bowl and then add butter.
  2. Wrap and heat at 600W for 5 mins., then mix well.
  3. Slice all mushrooms into bite size pieces.
  4. Wrap and heat at 600W for 5 mins.
  5. Mix sauce & mushrooms. (Use the juice from mushrooms too.)
  6. Slice the deep-fried tofu into 2 portions.
  7. Grill the deep fried side first. No need to use oil, it comes out from the tofu itself.
  8. Flip it over when the bottoms became a bit crunchy.
  9. Grill the opposite until it becomes partly yellow brown.
  10. Serve with wine & mushroom sauce with green onion on top.
  11. You can get Okonomi sauce at Amazon or International Markets like Jungle Jim's in Ohio.
  12. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food tofu grill with red wine & mushroom sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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