Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, buttered tofu. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Buttered Tofu is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Buttered Tofu is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook buttered tofu using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Buttered Tofu:

1. Prepare 4 blocks tofu cut into cubes
2. Get 1 stick butter
3. Take 1 tsp black pepper
4. Get 1 tsp light soy sauce
5. Prepare 1 egg
6. Prepare Oil
7. Prepare Japanese Mayo
8. Get 1/2 cup All-purpose cream
9. Get Green and red dried chilli
10. Make ready Dried garlic

Steps to make Buttered Tofu:

1. Cut tofu into cubes coat with egg mixed with pepper and fry until cooked
2. Drain extra oil set aside. Add the butter to the pan until melted. Pour in the light soy sauce stir and let simmer for 1-2 minutes.
3. Add the tofu to the butter mixture then pour in the all-purpose cream. Stir let it simmer for 1-2 minutes.
4. Add the chilli, garlic and mayo then serve
5. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food buttered tofu recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!