Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed tofu puffs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Stuffed Tofu Puffs is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Stuffed Tofu Puffs is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have stuffed tofu puffs using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Stuffed Tofu Puffs:
- Prepare 250 g ground fish
- Get 6 pieces tofu puff
- Take Cooking oil
- Prepare Dipping:soy white pepper vinegar spring.onion
Steps to make Stuffed Tofu Puffs:
- Wash tofu puffs and pat it dry with kitchen tissue.Then cut into halves.Wash ground fish and stuff into puffs.
- Heat a wok and add oil then fry tofu filling fish downward.Charred a little then turn the other side.Place in a plate together with the dippings.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food stuffed tofu puffs recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!