Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, stuffed tofu puffs. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stuffed Tofu Puffs is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Stuffed Tofu Puffs is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook stuffed tofu puffs using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Tofu Puffs:

1. Take 12 tofu puffs
2. Make ready 250 g ground fish
3. Prepare Cooking.oil
4. Make ready leaves Some celery
5. Make ready 1 shallot.minced
6. Make ready 1 tsp flour dissolved in water
7. Prepare 1 tsp oyster sauce
8. Prepare 1 little bit of chilli.small diced

Steps to make Stuffed Tofu Puffs:

1. Wash tofu puffs and cut halfway.Scoop onevtsp ground fish and stuffed in tofu.
2. Boil water in the steamer abd steam stuffed tofu fir 15 mins.When done remove cover and set aside
3. Heat a pan and pour oil sautee shallots then chilli.And then pour oyster sauce and flour diluted in water.Mix until the sauce thickens.Pour over cooked tofu
4. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food stuffed tofu puffs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!