Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, red curry with mango beef & tofu. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Red Curry with Mango Beef & Tofu is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Red Curry with Mango Beef & Tofu is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have red curry with mango beef & tofu using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Red Curry with Mango Beef & Tofu:

1. Prepare 1 block tofu
2. Get 1 ripe mango, diced
3. Make ready 3 oz plant-based ground beef
4. Take 2 tbsp red curry paste
5. Prepare 1 can coconut milk
6. Get 1 tbsp oil
7. Prepare 1 tsp chilli paste
8. Make ready Salt to taste
9. Get 1 tsp honey
10. Take 1 lime wedge

Instructions to make Red Curry with Mango Beef & Tofu:

1. Sear tofu block. Dice and set aside.
2. In a pan, heat oil curry paste and chili paste. Add salt to taste.
3. Stir in coconut milk, lime juice and honey.
4. Brown ground meat and stir in mangos. Add to curry mixture.
5. Add tofu to curry.
6. Ready to serve and ENJOY!

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