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Tofu and vegetables stir fry Recipe

 ·  ☕ 2 min read  ·  ✍️ Melvin Schwartz

Tofu and vegetables stir fry
Tofu and vegetables stir fry

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tofu and vegetables stir fry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tofu and vegetables stir fry is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Tofu and vegetables stir fry is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have tofu and vegetables stir fry using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tofu and vegetables stir fry:
  1. Get Tofu
  2. Prepare Green beans
  3. Make ready Ginger
  4. Prepare Soy sauce
  5. Make ready Dried chili flakes
Instructions to make Tofu and vegetables stir fry:
  1. Ruthlessly fry slices of liberally salted and peppered tofu in high heat until it dries out and browns (on both sides) in oil.
  2. Remove tofu and throw in green beans (or your favorite vegetable) along with the ginger and chili flakes, and sauté until the vegetables are nearly done.
  3. Toss in soy sauce and the tofu.
  4. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food tofu and vegetables stir fry recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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